I got this recipe from my good friend Angie, and it's to die for!
16 oz bowtie pasta
1 c vegetable oil
2/3 c bottled teriyaki sauce
2/3 c white wine vinegar
6 TBS sugar
1/2 tsp salt
1/2 tsp pepper
1 10 oz spinach
6 oz craisins
3 11 oz cans mandarin oranges
1 bunch green onions
1/4 c sesame seeds
6 oz peanuts (honey roasted)
2 c chicken
Mix the dressing in a blender, then pour over cooked pasta: marinate in the fridge for 2 hours, then mix everything else together. Delicious!
**This recipe makes a huge batch, I halfed my recipe and had tons of leftovers. I also left out the spinach so it wouldn't get wilted, and just added the spinach when I ate it. I also added some celery which gave it more crunch. This is one of my new favorites!
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Most of us have about ten recipes we rotate through for family dinners, but everyone's top ten are different. This is the place to post your best "make-it-when-I don't-know-what-else-to-make" recipes--they'll be new and exciting to someone else. And maybe you'll pick up a few new favorites too!
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About Deanne
I am the lone "lady" at my house. I have 4 crazy boys (yes, that includes my husband). Lucky me, I don't have very picky eaters, unless you want to count them not liking pizza or Jell-O (weird)! I am just not a very creative cook and our meals get to be quite boring. So I am looking forward to "mooching" off everyone else's creativity. So...thanks!
About Christy
I'm a mother of three boys (four if you count my husband), and I love to cook. Unfortunately, my passion is making desserts. Dinner doesn't usually inspire me--especially because my kids complain about anything other than chicken nuggets. I'm offering my favorite recipes for trade, to get my family out of our current meal-rotation rut.
2 comments:
Hey, this is the same recipe I posted in June! It really is a good one.
Oops... must have missed that! Sorry! Oh well, it really is delicious.
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